Gov. Walz and Lt. Gov. Flanagan Update: June 25, 2020

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June 25, 2020

Updates from the Governor

The Governor and Lt. Governor know communities across the state are struggling with the financial impacts of COVID-19. Minnesotans are facing food insecurity at unprecedented levels and local governments need help to continue supporting their communities. In March, the federal government authorized funding for COVID-19 relief efforts under the federal Coronavirus Aid, Relief, and Economic Security (CARES) Act. While the Legislature was not able to come to a final agreement to distribute this funding, that work was critical in determining the greatest needs across our state.

Today, the Governor and Lt. Governor announced a plan to distribute $853 million in relief to communities across the state impacted by the COVID-19 pandemic. $841 million will be distributed to Minnesota counties, cities, and towns to support local government coronavirus relief efforts. Local governments can use this funding to support local government services as well as grants to businesses, hospitals, and individuals impacted by COVID-19. Additionally, $12 million will be allocated toward food shelves, food banks, and other emergency services to help combat hunger across Minnesota.

This funding is a strong step toward providing relief to communities across the state as we continue to navigate this pandemic together. Additional information is available on the Minnesota Department of Revenue website.

Everyone can work to reduce the spread of COVID-19

  • Wear masks when in public. 10-50% of virus carriers are asymptomatic wearing masks helps control the virus and has been shown to lower COVID-19 spread.
  • Avoid enclosed spaces with groups of people, where the virus can linger in the air for long periods of time.
  • Get tested if you have cold or flu-like symptoms – Find testing locations.
  • Stay six feet away from others.
  • Cover your coughs and sneezes with your elbow or sleeve, or a tissue and then throw the tissue in the trash and wash your hands afterwards.
  • Washing your hands often with soap and water for 20 seconds, especially after going to the bathroom or before eating. If soap and water are not readily available, use an alcohol-based hand sanitizer that contains at least 60% alcohol.
  • Avoid touching your face – especially your eyes, nose and mouth – with unwashed hands.
  • Up-to-date guidance is available from the Department of Health.

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